Telly Demi Glace Brown Sauce
Net Weight 1kg
Product of Malaysia
It is easy to prepare and perfect for steak or stew that calls for sauce, and it can be used as a base for your own sauce.
Cooking Instruction: Dissolve Demi Glace Brown Sauce (100g) in water (1L). Stir constantly until boiling and simmer for 3 minutes.
Yield 1 kg : 10 liter : 500 servings
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