Dancing Chef Thai Seafood Sauce
Net Weight 100g
Product of Thailand
This is a popular traditional Thai sauce specially used for seafood. A dish that is easily found all over Thailand, it is less familiar elsewhere, but now brought into your home by Dancing Chef.
Ingredients: Sugar, fish sauce (anchovy extract, salt, sugar), sunflower oil, lemongrass, red chili, coriander root, shallot, shrimp pastes (shrimp, salt), salt, galangal, kaffir lime peel, kaffir lime leaf.
Dancing Chef presents a range of easy-to-use ready-to-cook Asian cooking pastes featuring the authentic tastes of Thai, Chinese, Singaporean, Indonesian, and Indian cuisines. The best of traditional recipes from each of these cuisines have been prepared with all natural herbs and spices without the addition of any MSG, preservatives, or artificial flavourings and colourings.
Also available in 1kg packaging
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